KC to St. Louis

 

As I left KC, I had breakfast at my first Waffle House. Grits are always a happy thing. The run through Missouri was not bad and the state flew by pretty quickly. After the west and Kansas, a few hills and trees were most welcome. Missouri skies during the day look as if a huge storm could develop at any second. It never happened.

Now I’ve made it to St. Louis. I’m reminded of just how much a nervous white boy I can be, simply because this town gives me the willies so far. I guess it’s a combination of the fact that my car seems to be a little cranky, and of the one or two wrong turns I made which put me on some fairly intimidating streets. I’d like it much better here with a tour guide. Somehow, though, I feel I will find the “courage” to venture back out later tonight.

 

I have to say that my entrance to the city along old Route 66 was a little disappointing. Only three motels on the whole stretch, none of them spectacular. Ted Drewe’s Frozen Custard was pretty cool, but I was a little disappointed to find that they don’t serve any food. I had a hankering for a hot dog, but had to settle for turkey with the old folks at a nearby cafeteria (but at least it was “free pie” night.)

Off to do whatever comes next now and finish it in time to take the car for a morning checkup and visit the top of the arch tomorrow.

 

Aah…Saint Louis. Ultimately, I found I was a bit unprepared for the level of decay I found there. It was staggering, as if the entire northern part of the city had just been abandoned. I’ve read about the phenomenon of entire urban blocks returning to grassland as the buildings which once occupied them burned or simply collapsed, but I’d never really seen it until now. Frightening. Once again, it’s as if the residents just decided one day to abandon a great city and go somewhere else. In areas like this, you find yourself being scared not of the people you see on the streets, but of the fact that you don’t see ANY people on the streets.